Valentine Dinner 2019
A Valentine treat!
Tu Tu’ Tun Lodge invites you to an evening on the Rogue – dinner, drinks and decadent dessert.
Saturday, February 9, 2019
$65.00 per guest
Full Bar Available for Beverage Purchase
(all dining and bar charges subject to a 16.8% gratuity)
Hors d’ oeuvre at 6:15 pm
Dinner seating at 7:00 pm
Please call for Reservations
Valentine Dinner Menu
A Selection of the Chef’s Favorite Hors D’ Oevres
First Course: Creamy Wild Rice and Chicken Soup
Second Course: Locally Foraged Mixed Greens with Thyme Vinaigrette, Radish, Cucumber, Carrot, Beet and Sambal Goat Cheese
The Main Event: Winter Steelhead Wellington, Sauteed Broccolini, Freekeh Pilaf and Tu Tu’ Tun Popovers
The Sweetest Ending: Red Velvet Trifle with Red Currants
***Please know entree substitutions will not be available. Should a guest be a vegetarian or vegan we ask they contact the Tu Tu’ Tun Lodge Reservation Desk at least one week prior to the event. We will prepare a special entree with advanced notice. Thank you for your understanding.