Join us for a Winemaker Weekend with Hiyu Wine Farm, where the art of wine and the rhythms of the land converge beneath the snowcapped gaze of Mt. Hood. At Hiyu, winemaking transcends convention—a biodiverse farm where vines, gardens, animals, and soil are tended as one, producing wines that are as expressive and singular as the place that nurtures them. You’ll walk vineyards of interplanted field blends, taste wines shaped by indigenous yeasts and regenerative farming, and gather around the table for moments of shared discovery and conviviality. This immersive weekend at Tu Tu’ Tun Lodge brings Nate Ready of Hiyu Wine Farm into close conversation, offering guests the opportunity to taste alongside him and explore the ideas, practices, and philosophy behind his deeply distinctive wines.