FEBRUARY 20-22

A Weekend with Phelan Farm, Scar of the Sea & Sandlands
Rare Varieties Farmed in Nature’s Rhythms

Mikey Giugni

MIKEY GUIGNI

Raj Parr

RAJ PARR

Tegan Passalacqua

TEGAN PASSALACQUA

Join us for a rare Cellar Series weekend as three visionary vineyards—Phelan Farm, Sandlands, and Scar of the Sea—come together at Tu Tu’ Tun Lodge for an immersive winemaker experience. Guided by their shared devotion to regenerative farming, coastal influence, and wines that speak vividly of place, each winemaker will pour alongside the others, offering guests an intimate look into their craft, their philosophies, and the landscapes that shape their bottles. Over two days of thoughtful tastings, fireside conversations, and seasonal meals, you’ll experience three distinct expressions of the West Coast’s most compelling terroirs—all in the quiet, elemental beauty of the Wild Rivers Coast.

FEBRUARY 20-22

JOIN WAITLIST

Three vineyards at the edge of coast and climate — all rooted in place, guided by regenerative farming, and dedicated to wines that echo land, sea, and time.

A Winter Winemaker Weekend

FEBRUARY 20-22


Inspirations Dinner

7:00 PM
FEBRUARY 20
$225

Technical Tasting

2:00 PM
FEBRUARY 21
$50

Main Dinner

7:00
FEBRUARY 21
$225