Join us for a Winter Winemaker Weekend with Walter Scott Wines at Tu Tu’ Tun Lodge, where founders Ken Pahlow and Erica Landon share the guiding principles behind their expressive Willamette Valley Chardonnay and Pinot Noir. Grounded in long-term partnerships with growers dedicated to organic and regenerative farming, Walter Scott focuses on exceptional sites across the Eola-Amity Hills and surrounding AVAs, crafting wines through attentive, small-lot fermentations that honor each vineyard’s distinct character. Throughout the weekend, guests will explore the team’s pursuit of purity, precision, and place through guided tastings, thoughtful conversation, and a deeper look into the vineyards and methods that shape every vintage.